Chef Creole is committed to providing great high quality Creole food, delivered with great service in a timely fashion.
Every day we strive to improve our quality and service while keeping prices affordable.
Must speak English; Spanish and Creole very helpful.
We strive to provide the tools and environment necessary to bring both personal and professional development to each of our employees. The growth and development of our employees are more than just a means of increasing our profits.
We must steward the financial resources of our investors wisely. We strive to return the highest profit possible under the guidelines of our objectives. This is achieved through constant innovation and improvement, creative marketing, reducing costs, listening to our customers, and fulfilling our commitments.
We understand the needs of each customer and tailor our service to meet their individual needs. We treat our customers like family, addressing them by first names when they call and greeting them with a smile. We ensure complete satisfaction and often go above and beyond the call of duty.
We understand the needs of each customer and tailor our service to meet their individual needs. We treat our customers like family, addressing them by first names when they call and greeting them with a smile. We ensure complete satisfaction and often go above and beyond the call of duty.
We strive to provide our employees with a career. We take pride in our work. We are emotionally intelligent leaders who view our employees as members of a team rather than a means to an end. We provide opportunities for advancement and reward excellence. We abide by our core objectives instilling sound moral, ethical, and business principles.
We get to know each of our employees on a personal level, understanding their hopes, dreams, and aspirations. We use a coaching style of leadership coupled with constructive feedback to help our employees develop. We challenge and encourage each other. We provide equality in the workplace, steering clear of favoritism or bias.
When you work at Chef Creole we expect you to do your very best.
Your best is rewarded with our bonus system and promotions.
We want you to excel and advance. There is no limit to the levels you can reach – possibly even to own your own franchise!
13105 W Dixie Hwy
North Miami, FL 33161
Phone: 305.893.4246
Hours of Operation
Mon – Sat 11:00 a.m. – 7:00 p.m.
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200 NW 54th St
Miami, FL 33127
Phone: 305.754.2223
Hours of Operation
Mon – Wed 11:00 a.m. – 10:00 p.m.
Thurs – Sat 11:00 a.m. – 11:00 p.m.
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7624-7626 NE 2nd Ave
Miami, FL 33138
Phone: 305.754.2298
Hours of Operation
Mon – Wed 11:00 a.m. – 9:00 p.m.
Thurs – Sat 11:00 a.m. – 10:00 p.m.
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1392 NW 119th St
Miami, FL 33167
Phone: 305.769.9440
Hours of Operation
Mon – Wed 11:00 a.m. – 9:00 p.m.
Thurs – Sat 11:00 a.m. – 10:00 p.m.
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20356 NW 2nd Ave
Miami Gardens, FL 33169
Phone: 305.651.4761
Hours of Operation
Mon – Sat 11:00 a.m. – 10:00 p.m.
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Miami International Airport
2100 N.W. 42 AVE
Miami, FL 33126
Phone: 305.899.2729
Hours of Operation
6 Days A Week 10:00 a.m. – 7:00 p.m.
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